HuffPost Table Talk: Girl Scout Cookies Controversy
- May 27, 2011 |
- by The Family Cooks
Every Friday, the Huffington Post editors highlight a compelling news story to spark a lively discussion at your family dinner table. This week’s table topic is the controversy over the use of palm oil in Girl Scout cookies:
Girl Scout cookies have been much loved for years, but it sounds like the recipe might need an upgrade. Two troop members and high school sophomores, Rhiannon Tomtishen and Madison Vorva, have petitioned the parent organization to stop using palm oil in Girl Scout cookies, or use palm oil that is sustainably sourced.
Visit The Huffington Post for more questions to share with your family about this week’s Table Talk.
LINK » 05/27/11 HUFFPOST FAMILY DINNER TABLE TALK
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