Danish Split Pea Soup with Dill
- May 06, 2015 |
- by The Family Cooks
Kirstin shared her recipe for Danish Split Pea Soup with Dill with Trish Bozeman of the food blog Rhubarbarians. As Trish commented:
“I am a bit blown away by this one. SO delicious! The addition of dill adds brightness, while the crispy onion topping adds richness. I adjusted the recipe just a bit to make it vegan, and it will now be one of my go to soups!”
Visit Rhubarbarians for the full recipe for Danish Split Pea Soup with Dill.
Wow that looks delicious!
Thanks so much for letting me share your recipe! It was delicious! I will definitely be making it again.