Food + Film: NYC Screening of “Fed Up” plus Q&A with Laurie David, April 27
- April 10, 2014 |
- by The Family Cooks
When: Sunday, April 27, 10am-12pm
Where: The Wythe Hotel, 80 Wythe Avenue Brooklyn NY; Screening Room (tickets available here)
What: The Food Book Fair will host the first New York screening of the documentary “Fed Up“ followed by a Q&A with Executive Producer Laurie David.
A film that upends the conventional wisdom of why we gain weight and how to lose it, “Fed Up” reveals a 30-year campaign by the food industry, aided by the U.S. government, to mislead and confuse the American public, resulting in one of the largest health epidemics in history. The film will be released May 9th. Watch the trailer.
Laurie will also discuss her new book, The Family Cooks. Book signing to follow in Wythe Library (12:00-12:30PM).
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