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Sowing Seeds of Change

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Laurie talked with the Vineyard Gazette recently about the need to change the conversation around health and food, and offered some advice. One easy tip: get your kids involved in the cooking.

“Even if you have them rip the herbs or stir or be your official taste-tester, that just engages kids in a way that not participating doesn’t.”

Read “Sowing Seeds of Change; On Screen, At the Dinner Table and On the Farm”

(photo credit: Alison L. Mead)

 

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