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Danish Split Pea Soup with Dill


Kirstin shared her recipe for Danish Split Pea Soup with Dill with Trish Bozeman of the food blog Rhubarbarians. As Trish commented:

“I am a bit blown away by this one. SO delicious! The addition of dill adds brightness, while the crispy onion topping adds richness. I adjusted the recipe just a bit to make it vegan, and it will now be one of my go to soups!”

Visit Rhubarbarians for the full recipe for Danish Split Pea Soup with Dill.


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2 Responses

  1. Janine says:

    Wow that looks delicious!

  2. Trish says:

    Thanks so much for letting me share your recipe! It was delicious! I will definitely be making it again. :)

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