Kids will have fun rolling the gnocchi’s potato dough into long shapes resembling snakes before cutting the dough into bite sized pieces. Cherry tomatoes are sautéed until sweet and paired with basil infused olive oil to top the freshly made gnocchi. This recipe comes to us from Top Chef’s Fabio Viviani.
For the full recipe for Gnocchi with Cherry Tomato Sauce, visit The Kids Cook Monday.
If you'd like to receive Family Dinner news updates, great recipes and tips, please provide your email address below.
Let us know what you think about the book and the importance of family dinner.
Kirstin is ready to answer your questions about cooking techniques, ingredients, and recipes. Email your questions now!
Every Friday, the Huffington Post highlights a compelling news story to spark discussion at your dinner table.
Check out our Family Dinner video clips. We'll be inviting you soon to submit video of your family enjoying dinner together.
Laurie David & Kirstin Uhrenholdt want to help overwhelmed families reconnect around the dinner table.
