Layered Ratatouille
- August 06, 2012 |
- by TheKidsCookMonday.org
Don’t be afraid to get creative with the presentation of this classic French dish. Featuring purple, red and green veggies, even adults can’t resist experimenting with creative designs when arranging these gorgeous gourds. So pop Ratatouille into your DVD player and encourage your chefs-in-training to play with their food! This recipe comes to us from Amy Babrick, The Gourmand Mom.
Visit The Kids Cook Monday for the full recipe for Layered Ratatouille.
